Following an extensive multi-million pound refurbishment, Grand Hotel Quellenhof in Switzerland has reopened with an incredible new look that combines heritage with modern hedonism.
“Work hard, get your basics straightened up and then try your own tricks when the time is right.” Recently awarded a second Michelin star, The Wordrobe gets up close and professional with Srijith Gopinathan.
Try this summery fine dining dessert courtesy of Jessica Préalpato, pastry chef at Alain Ducasse au Plaza Athénée restaurant and recent World’s Best Pastry Chef 2019 winner.
Raise a fork and important funds at the same time thanks to this rare upcoming dinner with Eneko Atxa and Nieves Barragán.
We caught up with William Curley to find out what it takes to raise the ‘bar’ when it comes to conjuring edible magic
Join seven of the UK’s most talented chefs for a night of pure gourmet opulence in aid of Hospitality Action this June.
Experience superior gastronomy this summer at the upcoming Taste of Zermatt festival – and do so in style with a stay at the esteemed Chalet Elbrus.
This June, catch a flight to the Turkish Riviera for a one-off night of enchantment at The Bodrum Edition.
Seven top chefs will be cooking up a storm to support the important charity work of Adopt a School this June – and you’re invited.
Five star Amalfi Coast gem Hotel Santa Caterina has appointed Michelin-starred Giuseppe Stanzione as its new Executive Chef – here’s all the juicy details.
If you love fine dining, don’t miss out on this upcoming weekend of feasting at Goodwood Racecourse this May.
Fine dining fanatics, don’t miss out on this exciting one-off dinner with Gary Rhodes OBE at Devonshire Club.
This summer, join Michelin-starred chef Rodrigo de la Calle as he brings his award-winning restaurant to Monte-Carlo for an exclusive pool-side pop-up.
On the lookout for your next rare dining experience? Head to one of Iceland’s most impressive hotels for a feast prepared by Michelin-starred chef Aggi Sverrisson this May.
With an impressive 15 Michelin stars between them, join eight of the world’s finest chefs for five days filled with exceptional cuisine, stunning scenery and outstanding wine pairings at Sani Gourmet this May.
If you love once-in-a-lifetime experiences, mark your culinary calendar for the Haute Cuisine festival in Bal Harbour this May…
America’s first three Michelin-starred female chef will be heading to Washington for a one-off dinner at José Andrés’ minibar this summer – and you’re invited.
We chat all things foodie with Alyn Williams, the Michelin-starred chef with the “meticulous, playful, serious & tasty” cooking style.
A sustainable chef with a ‘fresh, seasonal, clean’ cooking style, The Wordrobe interviews Aggi Sverrisson…
Michelin-starred chef Paul Ainsworth will be heading to Bray for a night filled with foodie delights.