Editor Sophie Ritchie visits Sussex in Soho for a Sunday lunch session filled with hearty fare and seasonal ingredients.
From the chicest of lunches and meatless menus to designer afternoon teas and one-off chef menus, discover what’s on for foodies in London this spring.
Taking place in its beautiful private dining rooms, Searcys at the Gherkin is launching its 2020 series of sky-high wine dinners this March.
Join two leading ladies of the London restaurant scene for a must-book six-course collaborative dinner this March.
Sophie Ritchie visits by CHLOE. for an evening of fast food with a chic and health conscious edge.
When life gives you lemons, switch on the oven and make lemon meringue cake.
The first new appointment as executive chef for The Dorchester London in over two decades, editor Sophie Ritchie sits down with Stefan Trepp to talk culinary credentials and what he has planned for London’s most prestigious property.
Writer Jessica Goldstein enjoys a bite with a bang at The Gunmakers in Marylebone.
Calling all home chefs! The Wordrobe has teamed up with Cookery School at Little Portland Street to offer one lucky foodie the chance to win a cookery class voucher worth £125.
From the finest Scottish menus to the tipsiest cocktails, discover what’s on in London for Burns Night 2020.
Writer Helen Wilcock swaps smoked salmon and poachies for Tandoori chicken tikka and Bombay scrambled eggs when she tries the Weekend Power Brunch at Cinnamon Kitchen Battersea.
Grab the nearest fork (and your laptop). We’ve teamed up with The Workroom app to offer one lucky London foodie the chance to win a three-course lunch for two at a sleek D&D London restaurant – as well as a fantastic month-long co-working space trial.
Packed with selenium and with a low GI, this is an ideal breakfast.
Taking place on 23 January 2020, bring your appetite to Dalloway Terrace for a night…
Just in time for the season of Christmas gluttony, writer Giverny Masso heads to Mayfair for a Champagne-laced afternoon tea at InterContinental Hotel Park Lane.
Writer Helen Wilcock puts her barbecue skills to the test when she visits Seveni for a charcoal-filled feast.
Launching in January 2020, join Simon Rogan’s Michelin-starred restaurant Roganic as the venue welcomes two of Europe’s finest chefs for its debut collaboration dinners.
Pierce Aungier pays a visit to Emilia’s Crafted Pasta for a carb-fuelled lunch in St Katharine Docks.
Writer Helen Wilcock spends an evening whipping up mouth-watering Macanese dishes alongside top chef Nuno Mendes following his trip to the ‘Las Vegas of Asia’.
With a mere 90 different bottles of wine on its menu, Giverny Masso stops by Haymarket Winehouse for a night of tipple-rific dining.