


Featuring 55 guest accommodations with direct access to Oura Bay, here’s everything you need to know about the Rosewood Miyakojima, Rosewood’s first property in Japan
Opened on a secluded peninsula in Miyakojima, an island off the southern coast of Japan, the Rosewood Miyakojima aims to offer its guests the definition of relaxation through mesmerising scenery, tranquil surroundings and state-of-the-art wellness facilities.
Known for its spiritual significance, the new resort aims to offer visitors an intimate encounter with the unique Ryukyu culture amid lush landscapes and a serene ocean. This marks a significant expansion for Rosewood into Asia.

Ideal for gourmands, the resort has four dining establishments offering Japanese and international cuisine, an infinity pool overlooking the beach, a private pavilion for weddings and special occasions, and a wellness concept through Rosewood‘s pioneering Asaya brand.
These facilities aim to provide immersive experiences deeply rooted in the local culture and its connection to nature.
On the design front, the property encapsulates the history, landscape, and culture of the Ryukyu Islands. It emphasizes sustainability and harmony with the environment. Studio Piet Boon, a renowned Dutch design studio, completed the resort’s unique design, using natural materials, clean lines, and textures that echo the island’s pristine beaches and turquoise waters. The design also features local Ryukyu stone to establish a strong connection between the resort and the island’s natural aesthetics.

The resort has 55 guest accommodations with direct access to Oura Bay and stunning views of Miyakojima’s famous blue waters. The accommodations take inspiration from the tranquility of Ryukyu architecture, creating a serene atmosphere that seamlessly connects the interiors with the natural surroundings. The accommodations are divided into five zones, each reflecting a different facet of Miyakojima’s natural beauty.
The resort offers four distinct dining experiences, each rooted in the island’s provenance. The all-day dining venue NAGI offers a fusion of Italian and Japanese cuisine, MAAS is an oceanside restaurant showcasing freshly caught fish, and YUKUU is a poolside bar with panoramic ocean views.
CHOMA, set to open in 2025, will focus on washoku (Japanese cuisine) with sushi, tempura, teppanyaki, and yakitori crafted by specialist chefs.

Wellness remains a prominent part of this property’s experience too. The Asaya Spa at Rosewood Miyakojima draws on Okinawan heritage to offer therapies that nurture relaxation and skin health. It includes six treatment rooms, a yoga studio, and a fully equipped fitness centre. Guests can also engage in martial arts under the guidance of a local karate sensei.
The resort encourages guests to connect with nature and local culture through various activities. These include snorkeling over coral reefs and learning about spearfishing, pottery, weaving, and other traditional arts.
Start the adventure
Open now. Find out more and make a booking via rosewoodhotels.com
All images credited to Rosewood Miyakojima