Suitcases at the ready – here’s our pick of the world’s five best destinations (and their must-try hotels) to discover in 2019.
From the chicest hotels to the best gourmand pitstops, here’s how to spend a luxury foodie weekend in Ireland’s capital.
Combine world-class couture with five-star luxury thanks to The Kensington’s sleek new package offering.
Experience the beauty of New Zealand’s majestic skylines with The Wordrobe’s pick of the best luxury eco accommodation.
The Wordrobe’s Editor Sophie Ritchie checks into Pennyhill Park for a countryside stay filled with charm and culinary enchantment.
The Wordrobe pays a visit to the Swiss hotspot to find out why it boasts such celebrity clientele magnetism – and finds gourmet opulence galore
A foodie tale of New York – celebrity chef Judy Joo shares her five favourite New York bites.
Get ready to relax and recline – here’s The Wordrobe’s pick of Sri Lanka’s most rejuvenating getaways.
Even in the colder months, Toronto remains a bustling city that offers something for every gourmand traveler. Forget hibernating this winter – here’s how to explore Canada’s largest city in style.
Italy is a country that offers it all. Stunning scenery, extraordinary gastronomic experiences and of course, trademark style.
This winter, enjoy the best of both worlds with this exciting partnership package between Milan’s Park Hyatt Milano and the Dolomites’ Rosa Alpina Hotel & Spa
To mark their two year anniversary in style, The Sanya EDITION is treating gourmand travelers to a special exclusive package for a limited time only.
Offering a duo of restaurants, artisan furnishings and stunning design, here’s everything you need to know about Bejing’s sleekest new hotel.
The Wordrobe’s Editor checks into Hotel de Rome, the former Berlin bank turned five-star hotel.
Michelin-starred mouthfuls, outstanding entertainment and historic palatial decor – enjoy a night of Italian splendour at the upcoming Ballo Tiepolo in Venice.
Rosewood Hotel & Resorts will make its Hong Kong debut in China’s most foodie city this coming March with a sleek new hotel.
Experience the best of both gourmet dining and street food feasts in Singapore, Langkawi and…
Is it a bird? Is it a plane? Is it a chef? This winter, join six of the world’s finest chefs as they fly in to the Alps for incredible private chalet dinners.
Skiers and snow bunnies, here’s what’s awaiting at Michelin-starred chef Jason Atheron’s newest alpine opening.
Head to the Balearic Islands’ largest city this spring for the opening of El Llorenç Parc de la Mar, a beautifully authentic hotel filled with gastronomic opulence.
The Wordrobe’s Editor Sophie Ritchie checks into Native Bankside, the modern and trendy city stay.