Taking place in the sun-soaked surrounds of Grenada, Mount Cinnamon Resort & Beach Club is teaming up with Will Torrent for an exciting gourmet extravaganza
Foodies, head to the Caribbean this September for a week-long gourmet getaway with chef Will Torrent at the Mount Cinnamon Resort & Beach Club.
The idyllic resort is joining forces with Torrent, one of the leading pastry and chocolate experts in the UK, for an entire week of foodie fun from 21 – 28 September 2019.
The event aims to promote the extensive food production that the island has to offer, alongside the brilliant restaurants and activities available at Mount Cinnamon Resort.
From island tours and live cooking demonstrations to tastings of local ingredients led by Torrent, there’s plenty to whet your appetite.
1 A trip to the Laura Herb & Spice Garden, where Grenada’s finest spices will be discovered before lunch at the stunning Azzura Castle.
2 A day trip and chocolate tasting at the beautiful Belmont Estate, where guests will learn about the bean to bar chocolate process where production starts from the cracking of cocoa pods within the plantation.
3 A tour to the River Antoine Rum distillery which has produced bottles of rum since
4 There will also be an opportunity to learn more about the harvesting of sugar cane and the fermentation and bottling process as well as a tasting.
There will also be a special welcome dinner, a half day sailing trip on a vintage vessel and lunch with Savvy’s Sailing Adventure and a Beach BBQ dinner and bonfire complete with local live music.
For the duration of the visit, you’ll be treated to accommodation in one of the luxurious Cinnamon Suites for seven nights. As well as luxe abodes, enjoy access to Mount Cinnamon’s Beach Cabana, non-motorized watersports, tennis and fitness / yoga facilities.
Will Torrent told The Wordrobe: “Following my previous involvement with The Grenada Chocolate Festival, I am delighted to return to both Grenada and to Mount Cinnamon Resort.
I am incredibly passionate about chocolate but also the spices, the rum and the other great foodie finds available. We are working with producers all over Grenada to show case the best of the Island.”
21 – 28 September 2019. Prices start from $2,495 for double occupancy (£1,945). For more information visit mountcinnamongrenadahotel.com