Rising temperatures might have you reaching for the nearest Mr Whippy, but there’s something seriously satisfying about whipping up your own batch of ice cream. From matcha mouthfuls to salted caramel scoops, keep cool and carry on with five of our favourite chef creations
1 Linda Lomelino’s Chocolate Ice Cream Pops With Pistachios
Summer = all the ice cream. These creamy ice cream pops from Linda Lomelino are almost like eating chocolate pudding on a stick.
2 Billy Law’s Matcha Ice Cream
A lean, mean, matcha machine. Billy Law serves up a subtle green tea delight with this creamy matcha ice cream
3 James Martin’s Toffee Ice Cream Cones
James Martin’s toffee ice cream cones are a fun and interesting way to turn tuiles into a creatively tempting dessert.
4 Kerstin Rodgers’ Spanish Picota Cherry & Rose Gelato
On boiling hot days, a hefty serving of this cherry and rose gelato never goes amiss.
5 Julie Fisher’s Salted Caramel Ice Cream
Look – if there’s anything better than salted caramel, it’s salted caramel ice cream. We don’t make the rules.
