Embrace the beauty of the great outdoors this summer and book one of The Wordrobe’s favourite European mountain escapes.
From trail running in Italy to cultural exhibitions in Austria, there’s plenty of adventures (and luxury abodes) awaiting.
Tag: Food
Ant Power of Pilgrim Restaurant divulges how to barbecue the perfect slow-cooked lamb ribs.
This is Bar 44’s Andalucían take on BBQ smoked beef short ribs – perfect for a spot of heatwave feasting.
Mark your calendar for Tom Kerridge’s brand new Drive & Dine Theatre experience.
Dine like a star – this famous McCarthy Salad is named after the polo-playing millionaire Neil McCarthy, who had The Beverly Hills Hotel’s chef almost always make this specific salad.
Picnic perfection – Michelin-starred chef Adam Smith shares his recipe for a heritage tomato, crab, avocado and basil tart.
To celebrate National Cream Tea Day on the 26th June 2020, get baking with Will Torrent’s uncomplicated and stress-free Classic Scone recipe from his book, Afternoon Tea at Home.
Celebrate the arrival of Spanish Picota season with a hefty serving of this cherry and rose gelato.
Celebrate the arrival of Spanish Picota Cherry season with this cherry-packed salsa & baked white fish.
Follow this recipe for a nourishing, super-tasty and well-balanced vegetarian breakfast, full of good fats, iron and protein
Dig in to this vibrant and sophisticated dessert.
Lashings of salted caramel, cream and milk chocolate – now this is our kind of cake.
Keep it simple at supper time with this prawn and tomato spaghetti.
These richly flavoured cupcakes are delicious with a cup of coffee to cut through the sweetness.
Delectably sweet, this rhubarb tart comes topped with fluffy meringue and crunchy almonds for a decadent slice of spring.
A very decadent take on the humble lemon drizzle cake, this is great for special occasions. You know, like Tuesday.
These simple celeriac and mustard-glazed chicken wings make a wonderfully tender starter.
The organisation behind The World’s 50 Best Restaurants is replacing its annual ranking, awards and related events with a three-pronged campaign, entitled 50 Best for Recovery.
Ideal for a simple lunch, Nathan Outlaw’s prawn, chilli and potato salad is bound to ‘bowl’ you over.
Silkily smooth, one spoon is never enough for this salted caramel peanut butter.