The Wordrobe has teamed up with Penzance Gin to treat one lucky reader to two gin-packed gift boxes – the perfect way to enjoy a refreshing sip at home.
With a few ripe bananas and a handful of cupboard staples, you can conjure the moistest batch of banana bread. From lip-smacking indulgence to nutritious bakes, three chefs share their recipes for a loaf of banana-filled perfection.
Gecko Hotel & Beach Club is bringing the laid back vibes of Formentera straight to our phone screens with their bi-weekly Instagram live yoga sessions.
In response to COVID-19, the Ralph Lauren Corporate Foundation has pledged $10 million towards combatting the world-wide pandemic.
Working up a sweat in your living room? Do it in style with The Wordrobe’s guide to the chicest activewear for home workouts.
Ditch the ordinary toppings and get creative in the kitchen instead.
From blue cheese to brioche and coconut cream to chickpeas, here’s ten ways to posh up your next plate of toast.
here’s never been a better time to switch on the oven and sink your teeth into a loaf of home-baked sourdough. From classic loaves to cod cheek creations, four top chefs share their sumptuous sourdough recipes.
Cruise & Maritime Voyages (CMV) have confirmed that two of their cruise ships, Columbus and…
Do good with a designer edge – the Kering Group is playing its part in combating the Covid-19 pandemic in France by providing 3 million surgical masks and more.
Ideal for a speedy dinner, these smoked haddock & herb fish cakes with quick hollandaise are ready in no time.
A tartine is a French open sandwich. In this clever veggie version a dark, nutty bread is matched with a mild goat’s cheese.
Being cooped up doesn’t mean we can’t keep active. London-based luxury fitness studio, Core Collective is launching an on-demand fitness video service ‘CCTV’, and it’s perfect for keeping fit during self-isolation.
Keep it simple with award-winning chef Mark Best’s buttery banana bread.
The doctors, nurses and all NHS staff are working tirelessly to combat the COVID-19 outbreak. To show their support, restaurants across London are showing their gratitude by offering NHS workers discounts to help boost morale and make life a little easier.
Whilst its indoor sites will be shuttering for now, The National Trust has announced that many of its beautiful gardens, parklands and coastal locations will be open to the public for free during the COVID-19 outbreak.
Fresh, vibrant, crisp – this steak with salsa verde and shredded fennel salad is excellent feel-good food.
Pretty plates await. Sophie Ritchie enjoys an afternoon of layer cakes and pristine interiors when she tries The Lanesborough’s new Peggy Porschen afternoon tea.
A property brimming with both character and class, Sophie Ritchie shares why the Grade I listed Hawkstone Hall in Shropshire is a slice of hedonistic history mingled with gourmand grandeur.
Darren Purchese brings a tropical twist to the banana bread game with this banana, chocolate and mango creation.
Brunch is far more than just a meal in London, it’s a weekend way of life. From lavish spreads and traditional avocado toast to feasts inspired by far-flung destinations and dishes with a side of DJs, here’s where to find London’s best brunches this spring.