Deliciously filling, Christian Turner of The Colony Grill shares his recipe for a chicken pot pie with a velvety smooth filling.
Forget the usual hot, cooked, pastry, fruit, chocolate, caramel pies. This one is packed with the usual summer suspects: coconut, watermelon and mint – and it’s deliciously refreshing.
If you love gourmet pub grub, you’ll love our delicious competition with The Windmill in Mayfair.
One of the zest ways to end a meal – bite into the zesty layers of this vegan lime-packed pie.
This recipe takes a simple tart recipe a little further, with almonds for crunch and a wholemeal crust for extra nuttiness.
Rhubarb is the ultimate pie fruit. It goes with citrus, berries, custard, cream, hot, cold – it doesn’t seem to matter what you do with it, it always works.
If you love pies, you’ll love our delicious competition with The Windmill in Mayfair.
Eyes on the pies – celebrate the power of pastry with these delicious recipes. 1…
This award-winning Chicken, Gammon & Mushroom Pie is a shining example of British grub at its finest.
Who ate all the pies? You, probably – this sweet potato pie recipe from MYPIE is utterly scrumptious.
Meaty and mighty, this steak and stilton pie from Camilleri Kitchen makes the ultimate comfort food.