Ideal for haute hotel lovers, an exciting new initiative aimed at promoting and supporting the re-opening of London’s finest hotels post lockdown is taking place this summer.
Get your pizza fix at Gizzi Erskine & Professor Green’s new Shoreditch pop-up.
Venture into the heart of South America when dining in the middle of Mayfair thanks to COYA Mayfair’s brand new redesign.
In an effort to help support vulnerable and socially isolated communities during the COVID-19 outbreak, YOOX NET-A-PORTER GROUP has donated its entire Premier Delivery Service fleet to charity.
From the chicest of lunches and meatless menus to designer afternoon teas and one-off chef menus, discover what’s on for foodies in London this spring.
Wine buffs, you’re in luck. Bob Bob Cité has introduced a maximum mark-up of £75 on its impressive wine list – offering guests astonishing value at the sophisticated City restaurant.
Joël Robuchon International is bringing two exciting new concepts, Le Comptoir Robuchon and Le Deli Robuchon to London’s foodie capital this November.
The esteemed Young Chef Young Waiter competition has announced the names of this year’s judges – with the likes of Theo Randall, Jason Atherton, Emily Roux and Claude Bosi set to grace the panel.
Helen Wilcock gets her protein intake for the week with a visit to The London Steakhouse Co in Chelsea.
Helen Wilcock takes Savage Garden’s afternoon tea offering for a sky high taste drive.
Kellie Erm skates up an appetite at Skylight London’s new winter terrace.
Dining news worth giving a fork about. Michelin-starred chef Andrew Wong’s latest restaurant Kym’s is set to open its doors this September in Bloomberg Arcade.
A chef who’s earned his merit – The Wordrobe gets the dish on Paul Merrett, chef proprietor of the Fox & Grapes in Wimbledon and frequent guest chef on Saturday Kitchen.
Carnaby is hosting an exclusive Michael Caine exhibition in celebration of the forthcoming film, My Generation.