Calling all home chefs! The Wordrobe has teamed up with Cookery School at Little Portland Street to offer one lucky foodie the chance to win a cookery class voucher worth £125.
From sky high soirees to five-course gala dinners, discover where to celebrate New Year’s Eve in London this year with our jam-packed agenda guide.
Ideal for a cold wintery night, James Martin’s ice cream with whisky toffee sauce & toasted marshmallows is all kinds of deliciousness.
Tis’ the season – indulge with the best boozy hot chocolates, wintery tipples and ice cool pop-ups with The Wordrobe’s pick of the best festive things to try in London this winter.
The Wordrobe gets up close and professional with Mathew Carver, founder of cheese conveyor belt restaurant Pick & Cheese.
Fine dining fanatics, don’t miss out on this exciting one-off dinner with Gary Rhodes OBE at Devonshire Club.
Join Manhattan, one of the world’s most innovative bars, for an exclusive pop-up in London this March.