Paris, a city of romance, fashion and of course, indulgent food. Celebrate all things epicurean in the City of Lights this December with our pick of the coolest 5 gourmet experiences to try right now.
Eight of Europe’s best chefs share their food predictions for 2019.
The Wordrobe’s Editor Sophie Ritchie takes a tastebud trip to France in the centre of the Scottish capital.
What’s cooler than being cool? This winter, experience an ice cold gastronomic getaway in the heart of Swedish Lapland.
Cooking masterclasses, rejuvenating spa therapies and private pools await.
Join the award-winning restaurant for an unforgettable evening of culinary talent this September.
In the midst of Florence’s city centre, The Wordrobe’s Editor Sophie Ritchie finds herself falling for the culinary charm of Irene, Hotel Savoy’s smart casual spot.
Get your Tulum tastebuds watering with five of The Wordrobe’s top foodie finds on the Mexican Coast.
The family-run boutique hotel Dunstane House in Edinburgh has joined the luxury collection of independently-owned UK hotels.
The luxury Belmond Mount Nelson Hotel has launched a tea-licious sommelier experience.