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Tag: dessert

  • Dessert

Rosie Birkett’s Seasonal Fruit Crumble

  • by Sophie Ritchie
  • Posted on January 4, 2021

Finishing your day with something warming and nourishing can bring pleasure and comfort, especially during…

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  • Food

Anthea Cheng’s Vegan Cinnamon Doughnuts

  • by The Wordrobe
  • Posted on January 3, 2021

Anthea Cheng’s raw vegan cinnamon doughnuts are not only beautiful, they’re utterly delicious.

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  • Dessert

Hotel Metropole Monte-Carlo’s Perfect Chocolate Yule Log

  • by Sophie Ritchie
  • Posted on December 18, 2020

Christmas has never tasted so couture thanks to this stunning creation from the team at Hotel Metropole Monte-Carlo.

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  • Dessert

Andrew Wong’s Postcard From Yunnan

  • by The Wordrobe
  • Posted on December 8, 2020

An intricate yet irresistible dessert – Michelin chef Andew Wong shares his recipe for a delicate chocolate-packed creation.

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  • Baking

How To Make The Ultimate Vegan Pumpkin Pie

  • by The Wordrobe
  • Posted on November 20, 2020

Kenalemang (Kenny) Modise, Executive Chef at Great Plains Zarafa Camp in Botswana, shares his recipe for a sumptuous vegan pumpkin pie this Thanksgiving.

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  • Dessert

Naomi Buff’s Raw Chocolate Cheesecake

  • by Sophie Ritchie
  • Posted on November 10, 2020

Naomi Buff’s raw chocolate cheesecake is a deliciously dairy-free creation made with cacao, Medjool dates and lashings of maple syrup.

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  • Baking

Chloe Timms’ Caramelised Puff Tart

  • by The Wordrobe
  • Posted on November 10, 2020

Deeply caramelised, crisp puff pastry and fluffy clouds of whipped ricotta make a comely base for an array of tempting toppings.

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  • Food

Chloe Timms’ Salted Caramel Peanut Butter

  • by The Wordrobe
  • Posted on November 10, 2020

Silkily smooth, one spoon is never enough for this salted caramel peanut butter.

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  • Dessert

Fay Ripley’s Quick Chocolate Pear Crumbles

  • by The Wordrobe
  • Posted on September 2, 2020

Fruity and fragrant – finish a feast with these speedy chocolate pear crumbles for just the right amount of decadence.

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  • Baking

James Martin’s Instant Coffee Meringue Gâteau

  • by The Wordrobe
  • Posted on September 2, 2020

Prepare for eyes to glaze over when this instant coffee meringue gâteau is brought to…

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  • Dessert

Andrew Sheridan’s Apple Rice Pudding

  • by The Wordrobe
  • Posted on September 1, 2020March 16, 2021

Andrew Sheridan shares his recipe for a decadent apple rice pudding, a dish you might recognise from BBC Two’s Great British Menu.

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  • Baking

Rosie Birkett’s Maple Glazed Pear & Hazelnut Tart

  • by The Wordrobe
  • Posted on August 18, 2020

Juicy pears and crunchy hazelnuts team up for a comfortingly moreish tart.

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  • Dessert

Mark Hix’s Strawberry & Sparkling Wine Jelly

  • by The Wordrobe
  • Posted on August 5, 2020

The perfect summer dessert – glide a spoon through this strawberry and sparkling wine jelly courtesy of Michelin chef Mark Hix.

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  • Dessert

Laura Cassai’s Chocolate & Blood Orange Panna Cotta

  • by The Wordrobe
  • Posted on August 5, 2020

Panna cotta, meaning cooked cream, is a lovely traditional Italian dessert – and here it showcases the beautiful combination of chocolate, orange and hazelnut.

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  • Dessert

Adam Handling’s Strawberry & Watermelon Delight

  • by The Wordrobe
  • Posted on June 23, 2020

Adam Handling shares the secrets to a refreshing strawberry and watermelon dessert.

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  • Baking

Simon Hulstone’s Strawberry & Elderflower Liqueur Dessert

  • by The Wordrobe
  • Posted on June 23, 2020

Ideal for a delicate yet decadent dessert, Simon Hulstone’s strawberry and elderflower makes an excellent adults-only end to a meal.

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  • Dessert

Strawberry Sorbet with Marsala-Soaked Sponge Cake

  • by The Wordrobe
  • Posted on June 19, 2020

This strawberry sorbet comes with a deliciously boozy twist.

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  • Dessert

Catherine Phipps’ Bergamot & Rose Turkish Delight Pavlova

  • by The Wordrobe
  • Posted on June 10, 2020

This delicate meringue comes with a lemon, rose and Turkish delight twist for a far-flung take on the British summertime classic.

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  • Dessert

William Curley’s Ice Cream Sandwich

  • by The Wordrobe
  • Posted on April 17, 2020

A luxurious twist on a childhood favourite.

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Nicole Maree's Triple Layer Caramel Cream
  • Dessert

Nicole Maree’s Triple Layer Caramel Cream

  • by The Wordrobe
  • Posted on February 21, 2020

Dairy-free and gluten-free means this dessert can cause a total free-for-all at dinner parties The only that that’s not missing is delicious flavour.

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