Join The Royal Crescent Hotel & Spa For A 5-Course Taittinger Dinner This Month


If you love exceptional cuisine, swish surroundings and all things Champagne, it’s time to mark your diary for this upcoming evening in Bath



Pass the bubbly, darling. The Royal Crescent Hotel & Spa in Bath, recently voted ‘Hotel of the Year’ at the 2022 VisitEngland Awards, is hosting an exclusive Taittinger Dinner on the 24th November.

With the action set to kick off at 7pm, gourmands are invited to celebrate the festivities with a special Champagne and canapé reception. This will be followed by an exclusively crafted 5-course meal cooked by Head Chef, Martin Blake, with dishes including the likes of Exmoor venison and cured chalk steamed trout, with a vegetarian option available. For those that have room, the feast will be rounded off with a selection of petit fours.

Ideal for Champagne fans, each dish will be exquisitely paired with different Taittinger cuvees from the hotel’s head Sommelier and Taittinger partner. 



This special event is the perfect way to experience luxury fine-dining in a festive setting, whilst trying a decadent array of Taittinger champagne, exquisitely paired to each course.  The event will also host a special guest speaker from the Taittinger House who will enlighten guests into the world of champagne as they dine in The Dower House Restaurant.



Set on the world-famous Royal Crescent, among the greatest examples of Georgian architecture, The Royal Crescent Hotel & Spa makes an ideal setting for something both so prestigious and delicious.

Make it happen
Cost: The event is £165 per person and places must be booked in advance due to limited availability. 
How: For more information and to book please visit royalcrescent.co.uk, phone 01225 823333 or email info@royalcrescent.co.uk.
Where: 16 Royal Cres, Bath BA1 2LS

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