Join Rhiannon Lambert For Luxury Week Of Wellness In Mauritius

This March, enjoy a week of wellness with leading nutritionist Rhiannon Lambert in one of the world’s most idyllic destinations


Taking place at Four Seasons Resort Mauritius at Anahitac, the UK’s leading nutritionist Rhiannon Lambert is hosting an exciting Week of Wellness at the award-winning resort, treating guests to an array of healthy events and informative activities.

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Join Rhiannon for everything from healthy cooking classes to nutritious daily specials, as well as the opportunity to book one-to-one consultations – where you can discuss nutrition plans and ask burning health-based questions.

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As founder of Rhitrition, London’s leading private nutrition clinic, Rhiannon Lambert supports a range of clients.

She’s an expert in addressing general health, family history, dietary habits, digestive function and occupation – from which a personalised program of recommendations is developed to help each individual reach their goals.

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Commenting on the Week of Wellness, General Manager Michel Volk told us: “The exotic landscape and year-round tropical climate of Mauritius entices both couples and families alike to explore our wonderful destination.

While many people look forward to holidays as a chance to relax, we also want to make sure that this is a time that our guests can also look to really take care of themselves and focus on their wellbeing.”

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Taking place in paradise from March 16 to 20, 2019, here’s what’s awaiting lucky travelers:

March 16
• 
7:00 am: Mindful silent walk on the beach with the Resort’s resident yogi.
• 3:00 pm: Initiation to the Resort’s new SYNRGY Blue Sky outdoor functional fitness apparatus at the Fitness Centre.

March 17
• 
8:30 am: 60-minute fitness class targeting weight loss, led by one of the Resort’s personal trainers.
• 3:00 pm: Initiation to the Resort’s new SYNRGY Blue Sky outdoor functional fitness apparatus at the Fitness Centre.

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March 18
• 
7:00 am: Sun salutation yoga at the overwater Spa.
• 11:30 am: A healthy cooking class and lunch in the Resort’s Cotomili Herb Garden with Rhiannon Lambert.
• 3:00 pm: Learn how to make a home-made body scrub with all natural ingredients with the Resort’s Spa Therapists.

March 19
8:30 am: A 60-minute High Intensity Interval Training session at the Fitness Centre.
• 3:00 pm: Initiation to the Resort’s new SYNRGY Blue Sky outdoor functional fitness apparatus at the Fitness Centre.

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March 20
• 
8:30 am: An outdoor boxing workout with the Resort’s boxing coach.
• 11:30 am: A hosted lunch and healthy cooking demonstration with Rhiannon Lambert and Resort Chef Joanna Polimon at the Resort’s new Beach Grill on the island of Ile aux Cerfs.
• 3:0 pm: Initiation to the Resort’s new SYNRGY Blue Sky outdoor functional fitness apparatus at the Fitness Centre.

Throughout the week, private consultations will also be available with Rhiannon Lambert at a price of MUR 7,800 for a 60-minute session.

Start the adventure
When: March 16 to 20, 2019,
Where: Four Seasons Resort Mauritius at Anahita
How: For further information on The Week of Wellness or to make a reservation email: reservations.mas@fourseasons.com.

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