Join Celebrity Chef Gary Rhodes OBE For One-Off Dinner At Devonshire Club


Fine dining fanatics, don’t miss out on this exciting one-off dinner with Gary Rhodes OBE at Devonshire Club


Sample the sumptuous flavours of Gary Rhodes OBE’s award-winning cuisine on May 3rd with a rare one-off ticketed dinner at Devonshire Club’s restaurant, Number Five.

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After ten busy years of travelling around the globe – filming Rhodes across India, Rhodes across China or opening restaurants in the United Arabic Emirates –  Michelin-starred chef Gary is pitstopping in London to host a night of feasting with chef Adam Gray, Devonshire Club’s Head Chef.

Having worked together for over a decade at City Rhodes, Rhodes Twenty-Four and Rhodes Mezzanine, the chefs will reunite to create a tasting menu showcasing the best of their culinary experiences – and it’s available to both members and hungry gourmands of the public.

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Settled in with sparkling wine from the British vineyard Gusbourne and King’s Caviar, Gary will greet guests in Devonshire Club’s champagne bar before the engrossing dinner begins.

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Highlights from the eight-course menu created by the chefs will include Cornish crab with marinated kohl rabi and topped with pink grapefruit dressing; Seared salmon, candied lemon and spring onion risotto Braised oxtail tournedos with Koffman cabbage and iced lemon chiboust with sweet confit fennel. 

Post-dinner, guests are invited to continue their evening in the members’ club, over an aperitivo.

Hungry for more?
When: 3 May 2019
Where: Devonshire Club, 5 Devonshire Square, EC2M 4 YD
Wallet: £110 per person for non-members.
How: Click here to make a booking.

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