This vibrant salad is one of the most popular Croatian dishes served in restaurants along the Adriatic coast.
A member of the cabbage family, kohlrabi is a funny-looking vegetable. Don’t let this put you off – it’s very easy to prepare and will be a great addition to your diet.
This recipe is infused with flavours and ingredients from all over the world with mouth-watering results.
To make these fishcakes, it’s worth seeking out the best smoked available as it will make all the difference to the finished dish.
Steve Groves shares the recipe for a sumptuous scallop-filled spring dish.