Orange and Cranberry Drizzle Cake

Hazel Magill, the Head Chef of the Slieve Donard Resort & Spa in Newcastle, which is part of the Hastings Hotels group, shares her recipe for a delectable orange and cranberry drizzle cake.

Mark Hix's Pizza Bianco

Mark Hix’s Pizza Bianco

To vary this pizza bianco, try adding a little freshly chopped oregano over it before cooking or even shaving a bit of truffle over the top to make it more luxurious.

Will Torrent’s Classic Scones

To celebrate National Cream Tea Day on the 26th June 2020, get baking with Will Torrent’s uncomplicated and stress-free Classic Scone recipe from his book, Afternoon Tea at Home.